Cooking Food

Masala Dosa Recipe | Masala Dosa Hotel Style | crispy masale dose | how to make masala dosa Hello friends today we will learn to make Masala Dosa | Masala Dosa is a great recipe | You can make it easily at home | So let's come to the recipe without taking much of your time. Recipe Cuisine :Indian For how many people :2 - 4 Time: 1 to 1.5 hours Meal Type:Veg necessary ingredients 3 bowl rice a bowl of urad dal a spoonful of chana dal one teaspoon fenugreek seeds tsp baking soda 3 to 4 boiled potatoes a finely chopped tomato a finely chopped onion 2 finely chopped green chilies finely chopped coriander 1 tsp amchur half tsp turmeric tsp red chili powder salt to taste a teaspoon mustard 10 to 15 curry leaves oil METHOD First of all, soak urad dal, gram dal, fenugreek, and rice in water for 12 hours, then remove the water from lentils, fenugreek and rice and remove the peel of urad dal, now add some water to the lentils, fenugreek and rice in a mixer. Make a coarse grind. Then add baki