Cook Paneer Butter Masala-Dish Recipe in Cooker Be it Paneer Paneer or any gravy vegetable, it takes a lot of time to make. But in 15 minutes we have the method to make Paneer Butter Masala. A glance Recipe Quiz: Indian for many people: 2 - 4 Time: 5 to 15 minutes Calorie: 389 mi Type: Veg necessary ingredients 200 grams cottage cheese, cut into cubes 1 bay leaf 1 tsp red chilli powder 1/4 cup milk 1/2 tsp Kasuri Methi 1/4 tsp sugar Salt to taste 2 tablespoons butter / butter Ingredients for gravy: 1 onion, chopped 3 Tomatoes, chopped 1 Green Chilli, chopped 1 tbsp ginger garlic paste 2 green cardamom 2-3 cloves Half inch cinnamon stick 10-12 cashews For decoration Cream coriander leaves Method Grind all the ingredients in the gravy with a little water in a mixer jar. Put ghee in a pressure cooker in medium heat and keep it for heating. When the ghee gets hot, add gravy to it and fry it for 2 minutes and mix the rest of the spices. Add paneer to it and cook for 2 whistles. When the pr
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