Cooking Food

  Jalebi reception. JALEBI formula | coocking food recipe Time: half-hour to one hour Meal Type: Wedge necessary ingredients Maida a pair of cup East 1/2 Tbsp Water a pair of cups Ghee for cookery For syrup Sugar four cups Water a pair of cups Milk one tbsp Saffron 8-10 threads The pan Pan Pliers Plastic sauce bottle Method Add 0.5 a bowl of lukewarm water to the yeast and leave it to flourish. - place refined flour in a very massive pot. Dissolve the yeast totally in water. - place yeast water on the flour and pour water in it very little} by little. Pour the entire and create a batter that's neither too thick nor too skinny. Cover and leave this answer for 5-6 hours. - In this, yeast / East can rise well within the flour answer. - The batter is prepared to create jalebi. Make bush sirup before cookery. For this, place water and sugar within the pan and keep it on medium heat to boil. - Keep stirring it often. once it boils then add milk to that. - By adding milk, the syrup can co

 Punjabi style mustard greens recipe (punjabi sarson ka saag recipe in Hindi) dish recipe Sarson Saag Recipe in Coockingfood:- Mustard greens are eaten everywhere in India, but it is a very popular dish in Punjab, which is eaten by big chao. Eating with hot mustard greens and ghee with maize loaves is fun. Today I am telling you the correct method and simple method of making Punjabi mustard greens. ingredients for sarson ka saag recipe Mustard = one pound Bathwa = 250 grams Spinach = 250 grams Garlic = 15 buds finely chopped Green chili = 10 to 12 finely chopped Ginger = 2 inch piece, finely chopped Maize flour = three tsp Salt = as per taste Greens chop Onion = Chop a fine Desi Ghee = Two Tablespoons Tomato = finely chopped Coriander powder = half a teaspoon Salt = little bit Punjabi mustard greens video: - Method – how make punjabi sarson ka saag While taking mustard, you've got to require special care that one in every of its stalks isn't too thick. Otherwise, it will not hu

Egg curry direction in hindi -deep dominion For how several people: one - two Time: half-hour to one hour Meal Type: Non-Veg necessary ingredients 4 eggs Three onions (finely chopped) Three teaspoons ginger-garlic paste Two tomatoes (finely chopped) Two inexperienced chillies (finely chopped) Two tablespoons coriander leaves (finely  chopped) Half teaspoon cumin seeds Half a teaspoon red hot pepper powder Half a teaspoon turmeric powder One teaspoon coriander powder One teaspoon garam masala powder One fourth teaspoon pepper powder A cup of water Three tablespoons oil Salt to style Method First of all, boil eggs in a very tiny vessel on medium heat. After boiling the eggs, put off the warmth and place the cold water in a very bowl and keep the eggs in it for a few time. - once the egg cools, peel off the incision with a knife or build a hole within the place with a tooth decide / match stick. (So ​​that the egg may be spiced within the inner half.) After this, keep the oil in a very

How to make Seekh kebabs at home 6 for a way several Preparation time twelve hours forty five minutes Cook time twelve hours quarter-hour Total time one hour Difficulty simple Sikh kabob|dish} recipe: Sikh kebab may be a terrific dish, it's one amongst the favourite dish of each human uptake non-veg. Not solely this, in most of the party, Sikh kabob is served as a snack. Sikh kebabs square measure made up of each chicken and mutton however solely mutton has been employed in this formula. Ingredients for creating sikh kebabs: the method of creating sikh kebabs is completed in 2 stages, 1st by adding spices to the meat and marinated, once that the kababs of this mixture square measure grilled. Learn how to serve kebabs: This tasteful snack is ideal for a starter at a night meal. Sikh kebabs square measure typically consumed with rumali roti. aside from this you'll conjointly serve them with coriander, mint sauce. Learn the ingredients of kabob F-205 C kitchen appliance Temperatur

Chole Bhature instruction in cookingfood Chole Bhatoore could be a favorite geographic area dish. Tastes terribly delicious. If you are doing not be from things made from oil, then you'll love it significantly. Come, allow us to create Chhole Bhature nowadays. Essential Ingredients - For Bhature - Ingredients for Bhature Refined flour - four hundred grams (4 cups) Semolina (rava) - fifty - sixty grams (half a cup) Curd - one hundred grams (1/2 cup) Salt - 3/4 tsp Sugar - one tsp Baking Soda - 3/4 tsp Oil - for cookery Sieve the flour and flour during a vessel, create an area within the middle of the flour, add a pair of tablespoon oil, salt, sodium bicarbonate, yoghourt and sugar in it, combine of these things well during this place. Knead a soft dough with the assistance of lukewarm water. Keep the dough aside during a closed cabinet or a heat place for two hours. Put oil during a pan and warmth it. Take out a bit flour from the dough, adequate a lemon. create dough and roll it so