Mawa barfi,barfi recipe,how to make barfi,barfi recipe in english

If you want to make Mawa Barfi like confectionery, then read this recipe.

Required Items: One kg of Fade Mawa, 400 grams of sugar, 20 grams of desi ghee, 20 grams of cardamom ground

Mawa barfi,barfi recipe,how to make barfi,barfi recipe in english

Method: First of all, filter the faded mawa from the water. After filtering, put it in the pan and keep it on low flame on the gas. Now add sugar to it and keep stirring it well so that the whole sugar gets mixed well in it. Take care that the mawa is not overcooked and does not stick to the pan. After 15-20 minutes, take it off the gas and add cardamom and desi ghee and mix it well with a wooden spoon. Then grease it in a wide tray or plate and turn it over and cut it into desired shape and serve it by applying silver varak.

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